Tél/Phone: +33 (0)
The Breakfast

Breakfast will be served under the baker’s oven, on sunny days or in the barn on a large farm table.
The usual hours are from 8 am to 10:30 am (adapted depending on your needs).
The jams are all  “homemade” with orchard fruits (raspberries, strawberries, cherries, plums, walnuts, figs, apples, pears) or local products.
Bread and pastries are also “homemade”.
On Friday, Saturday or Sunday, fresh croissants and brioches bought at the market of Monsegur, Café Espresso long or short, English tea, chocolate. Fresh fruit juice (homemade apple juice) or seasonal fruit complete the set.
A real breakfast at a French country house, that’s it, the holidays!